Pengaruh Media Tanam Berbahan Dasar Cocopeat Pada Pembibitan Kakao (Theobroma cacao L.)
Abstract
Cocoa (Theobroma cacao L.) is a plantation crop of high economic value that requires high-quality seedlings to support optimal field productivity. One of the main constraints in cocoa nurseries, particularly for the Trinitario variety in Jorong Kampung Juar, Nagari Tanjung, is the use of planting media derived from burned soil, which is generally low in nutrients and may contain potentially toxic compounds. Cocopeat, a by-product of coconut husk processing, has potential as an alternative growing medium due to its physical properties, including high water-holding capacity, improved aeration, and a pH suitable for cocoa growth. This study aimed to evaluate the effects of different cocopeat-based growing media compositions on the growth of cocoa seedlings and to assess their suitability as an alternative nursery medium. The study employed a Completely Randomized Design (CRD) with four treatments and five replications. The treatments consisted of soil and goat manure as the control, and three cocopeat application rates of 450 g, 550 g, and 650 g per polybag. Observed parameters included plant height, number of leaves, stem diameter, growing media temperature, growing media pH, leaf color, and plant survival percentage. Data were analyzed using analysis of variance (ANOVA), and the coefficient of variation was used to evaluate data homogeneity and experimental precision. The results showed that the application of cocopeat at different rates did not significantly affect any of the observed growth parameters of cocoa seedlings. Nevertheless, a positive growth trend was observed in several vegetative parameters in treatments containing cocopeat, particularly in maintaining stable moisture, temperature, and pH of the growing media. The low coefficients of variation across most parameters indicated that the data were homogeneous and the experiment had a high level of reliability. All treatments resulted in a 100% survival rate, indicating that cocopeat-based growing media are safe and suitable for cocoa seedling production. Therefore, cocopeat can be used as an alternative growing medium for cocoa nurseries, although adjustments in composition are necessary to optimize its benefits under local condition.
Keywords: cocoa seedlings, cocopeat, cocoa, vegetative
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Han, L., Mo, M., Gao, Y., Ma, H., Xiang, D., Ma, G., & Mao, H. (2022). Effects of new compounds into substrates on seedling qualities for efficient transplanting. Agronomy, 12(5), 983.
Juradi, M. A., Tando, E., & Suwitra, K. (2019). Inovasi Teknologi Pemanfaatan Limbah Kulit Buah Kakao (Theobroma cacao L.) Sebagai Pupuk Organik Ramah Lingkungan. AGRORADIX : Jurnal Ilmu Pertanian, 2(2), 9–17. https://doi.org/10.52166/agroteknologi.v2i2.1586
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Yusuf, A., Handayani, T., & Putra, Y. (2022). Respon pertumbuhan tanaman terhadap variasi komposisi cocopeat dan tanah sebagai media tanam. Jurnal Agroekoteknologi, 14(2), 55–63. https://doi.org/https://doi.org/10.xxxx/agroekotek.2022.v14i2.55
Arianti, S., Rosmalinda, & Ramanda, R. F. (2024). Respon pertumbuhan bibit kakao (Theobroma cacao L.) dengan kombinasi pupuk kandang dan cocopeat pada media podsolik merah kuning. Journal of Agro Plantation (JAP), 3(2), 291–298. https://doi.org/10.58466/jap.v3i2.1681
Ariningsih, E., Purba, H. J., Sinuraya, J. F., Septanti, K. S., & Suharyono, S. (2021). Permasalahan Dan Strategi Peningkatan Produksi Dan Mutu Kakao Indonesia. Analisis Kebijakan Pertanian, 19(1), 89–108. https://doi.org/10.21082/akp.v19n1.2021.89-108
De Side, G. N., Abdullah, S. H., Sumarsono, J., Priyati, A., Setiawati, D. A., & Nurrohman, R. K. (2023). The Effect of Coconut Coir Waste as A Mixture of Planting Media in A Natural Greenhouse. Proceedings of the International Conference on Sustainable Environment, Agriculture and Tourism (ICOSEAT 2022), 26, 32–40. https://doi.org/10.2991/978-94-6463-086-2_6
Gowthami, K., Vidhya, D., Muthuvel, I., Djanaguiraman, M., & Jagadeeswaran, R. (2024). Cocopeat: An alternative to soil medium for propagation of papaya (Carica papaya L). Plant Science Today, 11, 5388.
Han, L., Mo, M., Gao, Y., Ma, H., Xiang, D., Ma, G., & Mao, H. (2022). Effects of new compounds into substrates on seedling qualities for efficient transplanting. Agronomy, 12(5), 983.
Juradi, M. A., Tando, E., & Suwitra, K. (2019). Inovasi Teknologi Pemanfaatan Limbah Kulit Buah Kakao (Theobroma cacao L.) Sebagai Pupuk Organik Ramah Lingkungan. AGRORADIX : Jurnal Ilmu Pertanian, 2(2), 9–17. https://doi.org/10.52166/agroteknologi.v2i2.1586
Langenfeld, N. J., Skabelund, H. A., Heins, R., & Bugbee, B. (2024). Advantages of a novel in situ pH measurement for soilless media. March, 1–7. https://doi.org/10.3389/fpls.2024.1334328
Londra, P., Paraskevopoulou, A., & Psychogiou, M. (2018). Hydrological behavior of peat-and coir-based substrates and their effect on begonia growth. Water, 10(6), 722.
Maghfiroh, C. N., & Malik, A. (2024). Seed Viability And Growth Of Cacao Plant (Theobroma Cacao L.) Seedlings Sulawesi 01 And Iccri 08 Clones. Jurnal Agroqua: Media Informasi Agronomi Dan Budidaya Perairan, 22(2), 293–299. https://doi.org/10.32663/ja.v22i2.4916
Mintah, L. O., Ofosu-budu, G. K., Osei-bonsu, N. O., Ulzen, J., & Danso, E. O. (2022). Growing media , water stress and re-watering effects on the growth and dry matter production of cocoa seedlings. 14, 45–61. https://doi.org/10.2478/ausae-2022-0004
Mubaroq, Z. F., Hakim, N. A., Wibowo, A., & Setyawan, B. (2023). Growth of Two Cocoa (Theobroma cacao L.) Planting Materials on Three Growing Media Composition. Coffee and Cocoa Research Journal, 39(2).
Ruli, K., Wahyuni, Y., & Beja, H. D. (2023). PKM Pemanfaatan Cocopeat untuk Media Tanam pada Pembibitan Kakao. Mitra Mahajana: Jurnal Pengabdian Masyarakat, 4(3), 202–208. https://doi.org/10.37478/mahajana.v4i3.3308
Saputra, E., Subiantoro, R., & Gusta, A. R. (2019). Pengaruh Kombinasi Media Lapisan Tanah dan Takaran Cocopeat pada Pertumbuhan Bibit Kakao ( Theobroma cacao L . ) ( Effect of Media Layer of Soil and Cocopeat Combination on Growth of Cocoa Seedling [ Theobroma cacao L . ] ). 7(1), 31–39.
Singh, S., Dubey, R. K., & Kukal, S. S. (2015). Performance of cocopeat amended media mixtures on growth and flowering of chrysanthemum. 17(3), 230–235.
Yusuf, A., Handayani, T., & Putra, Y. (2022). Respon pertumbuhan tanaman terhadap variasi komposisi cocopeat dan tanah sebagai media tanam. Jurnal Agroekoteknologi, 14(2), 55–63. https://doi.org/https://doi.org/10.xxxx/agroekotek.2022.v14i2.55
DOI: https://doi.org/10.36987/agroplasma.v13i1.8823
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